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As a part of the largest and fastest growing sector of the global economy there is a need for more highly qualified and trained personnel in tourism and hospitality industries. The Department of Hospitality Management (DHM) in CSMU aspire to be the production powerhouse of personnel of highest sophistication providing human resources to the prominent business houses of India and abroad.

What is Hotel management?

Hotel management is the system involving the management of all things related to the hotel business. As a field of study it involves learning the management techniques that cover all aspects of managing a hotel business including hotel administration, marketing, housekeeping, accounts, maintenance, food management, catering, and beverage management. The goal behind learning this management system is to run a hotel properly while managing all aspects of the business.

Importance of Hotel Management to Hotel Business

Each individual who works in the hotel management field is required to be aware of their duties and responsibilities. In other words, the industry needs specialists to carry out each type of functions to eliminate any errors. Only someone who has completed a hotel management course followed by minimum number of years of experience can run such a complex and vast system in a proper and professional manner.

Department USPs

  •   Dedicated team to focus on academic developments and innovations in response to the demands for industry and changing requirement of education
  •   Learning facilities are provided for students who may require special or additional resources to help them with their studies, assignments and projects
  •   Aims to inculcate in student a respect for ethical and moral values as well as a sense of business, entrepreneurship and professional responsibilities in the context of international hospitality
  •   The Institute also emphasizes the development of new methodologies and technologies applied to education and training, in order to improve lifelong learning
  •   Aims to foster international collaboration in education and training across national borders
  •   To provide a forum where individual, corporation, institution, governments and associations involved can engage in professional enhancement and interaction
  •   Faculty Development Programme- Industrial Exposure & Training Programmes are conducted regularly.
  •   A very strong system of counsellors is set up for the students & parents. They act as a link between the management & students and also counsel them
  •   Corporate social responsibility - blood donation drives, tree plantation, helping farmers with rice transplantation etc.

Laboratories

Basic Training Kitchen

Training Restaurant

Industrial Visit to Pressto Dry-cleaning & Laundry Pvt. Ltd, a world-class laundry service, Thane

Our Programmes

Certificate Course in Culinary Arts

Duration: 1 year

Eligibility: Passed 10th Std./ SSC examination or Equivalent

Course Fees:

  • INR 60,000 per annum for Indian Students
  • INR 90,000 per annum for Foreign Students

Certificate Course in Cookery, Bakery & Confectionary

Duration: 1 year

Eligibility: Passed 10th Std./ SSC examination or Equivalent

Course Fees:

  • INR 60,000 per annum for Indian Students
  • INR 90,000 per annum for Foreign Students

Certificate Course in Food and Beverage Service

Duration: 1 year

Eligibility: Passed 10th Std./ SSC examination or Equivalent

Course Fees:

  • INR 60,000 per annum for Indian Students
  • INR 90,000 per annum for Foreign Students

Certificate Course in Housekeeping Operations

Duration: 1 year

Eligibility: Passed 10th Std./ SSC examination or Equivalent

Course Fees:

  • INR 60,000 per annum for Indian Students
  • INR 90,000 per annum for Foreign Students

Diploma in Hotel Operations

Duration: 2 years

Eligibility: Passed 10th Std./ SSC examination or Equivalent

Course Fees:

  • INR 65,000 per annum for Indian Students
  • INR 90,000 per annum for Foreign Students
B. Sc. (H.S.) - Bachelor of Science (Hospitality Studies)

Duration: 3 years

Eligibility: Passed 10+2 examination or equivalent

Course Fees:

  • INR 90,000 per annum for Indian Students
  • INR 1,20,00 per annum for Foreign Students

B.H.M - Bachelor of Hotel Management and Catering Technology

Duration: 4 years

Eligibility: Passed 10+2 examination or equivalent

Course Fees:

  • INR 90,000 per annum for Indian Students
  • INR 1,20,000 per annum for Foreign Students
M.H.M - Master of Hospitality Management

Duration: 2 years

Eligibility: Passed Bachelor degree in Hotel management or equivalent with at least 45% marks

Course Fees:

  • INR 75,000 per annum for Indian Students
  • $ 1,15,000 per annum for Foreign Students

Department News and Events

Food Stall Managed by Students

Industrial Visit to Pressto Dry-cleaning & Laundry Pvt. Ltd, a world-class laundry service, Thane

Industrial Visit to Pressto Dry-cleaning & Laundry Pvt. Ltd, a world-class laundry service, Thane